Further Details
Course Code
LA19153
Location
Online/Northop
Duration
Part Time, 2 day (0930 – 1700)
Department
Business, Management & Leadership, Sustainability, Conservation & The Environment
Start Date
30 Jun 2026
End Date
01 Jul 2026

Course Overview

1. Understand the meaning of sustainability, human capital and the three inter-dependencies
2. Understand the United Nations Sustainable Development Goals (UNSDGs) and how OSH relates to them
3. Understand the meaning of a culture
4. Understand the core OSH management principles
5. Understand the importance of tracking performance to social sustainability
6. Understand the importance of good management to social sustainability.
1. Knowledge and comprehension;

a. Learners are required to complete the standard assessments under examination conditions, consisting of 30 questions in a variety of formats that can be achieved
within 30 minutes.

2. Practical application of learning;

a. Learners are required to create a two part action plan, to be completed after the course and given in by the agreed date.



Launch your career in sustainability with the IOSH Managing Sustainably qualification. Open doors to roles like Sustainability Manager, EHS Manager, or CSR Manager, and drive positive environmental and social impact within organisations.
£335.00
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Our Open Days

Our Open Days are your chance to explore the College and find out about the range of courses we offer.

Bersham Road Wheels Event 2026
21/06/2026

10:00

Knife Crime Awareness For Parents
28/02/2026

10:00

Accessible Open Event – Deeside & Deeside Sixth
12/03/2026

17:00

Neurodiverse people who want to study at Cambria are invited to our Accessible Open Events. It’s the perfect opportunity to explore everything Cambria has to offer in a sensory-supportive setting.
Accessible Open Event – Llysfasi
26/03/2026

17:00

Neurodiverse people who want to study at Cambria are invited to our Accessible Open Events. It’s the perfect opportunity to explore everything Cambria has to offer in a sensory-supportive setting.

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