A Proud Moment as Three Learners Kick Off Their Officiating Careers at International Youth Match
Dyfan Roberts, a Level 3 Sports student at Coleg Cambria Yale in Wrexham, was assistant referee for the Welsh Schools Football Association (FA) Under-18 Centenary Shield match between Wales and Scotland at Airbus UK’s Hollingsworth Group Stadium in Broughton. Dyfan was joined by former Cambria Sports learners Levi Roberts, who refereed the 1-1 draw, and […]
A New Era for Culinary Training as We Launch a Cutting-Edge Kitchen in partnership with The Savoy Educational Trust
The cutting-edge facility was part-funded by the Trust and is located alongside Iâl Restaurant in the college’s £21m Hafod building in Wrexham. Officially unveiled by Vikki Howells MS, Minister for Further and Higher Education, the ‘inclusive kitchen’ reinforces Cambria’s commitment to deliver accessible opportunities for all and help train the next generation of professionals in the […]
The Wales Bakery Conference 2025 comes to Yale
Coleg Cambria Yale in Wrexham will host the Wales Bakery Conference 2025 on Wednesday (February 26) from 10am-3pm. The Hafod building is to welcome the very best of the industry for the one-day expo, which will feature trade stands, networking opportunities and guest speakers. Among them will be Simon Penson from ADM Milling, discussing Regenerative […]
Iâl Spa Welcomes a Refreshing Start to the Year with Growing Demand
Iâl Spa was launched by Coleg Cambria in November, the focal point of its £14m Health and Wellbeing Centre at Yale in Wrexham. An “incredibly busy” Winter has seen the state-of-the-art facility – which features a sauna, steam room, jacuzzi and health food bar – far surpass expectations and targets within the first three months […]
TRES BIEN! A former music teacher has started writing songs in French after being inspired by tutors on a college languages course
Talented Paul Fisher, from Wrexham, performed some of his new compositions for fellow learners at Coleg Cambria Yale this week. Paul, who spent most of his career teaching at the city’s St Christopher’s School, sang and played classical guitar, including his own tracks, Où Sont Passés Ces Jours (Where Have Those Days Gone), and Mon Coeur est Ouvert (My […]
A Welsh language centre of excellence and education will undergo a major revamp
Coleg Cambria is to significantly invest in the facilities, technology and equipment at its Camu building in Wrexham. The redevelopment begins in the coming weeks with a focus on maximising the hub’s potential in delivering Welsh language qualifications to students and the wider community via its Welsh for Adults provision. A renovation and extension of […]
A luxurious state-of-the-art spa and relaxation complex will open today (Monday)
Based at the heart of the new £14m Health and Wellbeing Centre at Coleg Cambria Yale in Wrexham, Iâl Spa features industry-standard facilities; simulated hospital wards and virtual reality environments sit alongside a Thermal Suite with sauna, steam room, jacuzzi and health food bar. The cutting-edge building also includes a commercial spa and treatment rooms […]
STUDENTS were in safe hands on a visit to the headquarters of a leading business
BTEC Enterprise and Entrepreneurship learners from Coleg Cambria’s Yale site in Wrexham spent a day at Aico in Oswestry. Aico is the European market leader in home life safety, including alarms, sensors and leading Internet of Things (IoT) solutions provider, HomeLINK. The college’s 18-strong cohort met with Aico’s Community Liaison teamLaura Opechowska and Jane Pritchard […]
A Coleg Cambria learner is ready to turn up the heat in one of the world’s most prestigious cooking contests
Sion Hughes will compete in the Senior Chef category at the Global Chefs Challenge in Singapore later this month. Sion, from Wrexham, is currently studying for a Work-based Level 3 Professional Cookery qualification with the college in addition to his role as Spa Head Chef at Carden Park, based near Chester. The contest takes place […]
A pair of talented bakers are on the rise
Naomi Spaven, lead baker and patisserie chef at Coleg Cambria’s Iâl Restaurant in Wrexham, and baker and pastry chef Ella Muddiman, who also works at the Hafod venue, have been nominated for the Rising Star accolade at this year’s BIA (Baking Industry Awards) ceremony. The news comes after Naomi, from Mold – whose popular LittleWelshFoodie […]